Brussels sprouts roasted in a honey and miso glaze, topped with caramelized pecans, and honey-glazed cranberries. Feed it to someone who thinks they don’t like brussels sprouts. Changing hearts and minds, people.
Day: October 31, 2022
Spiced honey butter melting in layers of flakey goodness. Light and fluffy meets savory spicy. And they lived happily ever after.
This may be our best yet. Marinated, meaty, thick portobello mushrooms, caramelized onions, kale, spinach, cranberries, and walnuts in a flakey pastry. Add a healthy drizzle of baby-bella gravy and a side
Roasted poblanos and chorizo elevate your Thanksgiving stuffing with a an unexpected, savory twist. The only downside to this stuffing is there are never any leftovers.
A beautiful and elevated take on fall. Butternut squash roasted in butter and spice, salt and peppered kale, and a sprinkle of cranberries, all wrapped in elegant pastry.