Feta Dip

Oooh… The tangy, creamy, salty vegan answer to feta. How do you replace that signature, robust flavor in your dishes or on your crackers? Like this. Pair with our zucchini fritters.

Ingredients

1 cup vegan feta
4 tbsp. vegan heavy cream
3 tbsp. olive oil
1 tsp. lemon juice
1 tsp. red chili flakes
½ tsp. salt
½ tsp. black pepper
¼ tsp. marjoram

Instructions:

1. Place all ingredients into a bowl and mix until well combined. Garnish with red chili flakes.